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Tag: Steel Guide

link to Is 3cr13 Steel Good For Knives? (8 Answers You Should Know)

Is 3cr13 Steel Good For Knives? (8 Answers You Should Know)

3cr13 is a great for everyday Use and some mid-end things as well. It's not the knife you want for professional work. The 3cr13 steel is a type of stainless steel known for its decent level of...

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link to What is T10 Steel? Is It The Best For Katanas?

What is T10 Steel? Is It The Best For Katanas?

So you want a katana. Great choice! There are few swords that are as legendary and mystical as these. However, not every katana can live up to its name. Dozens of cheapos that’ll break on...

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link to How Good is Damascus Steel? What Is So Special About It?

How Good is Damascus Steel? What Is So Special About It?

Historically, there is probably no type of steel fabled more than Damascus steel. From the ancient times, steel forgeries from Near East and the Indian subcontinent produced Damascus steel blades...

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link to 30 Best Knife Steel You Should Know About

30 Best Knife Steel You Should Know About

When I first got into knives, I paid very little attention to the steel. I knew the difference between carbon steel and stainless steel. But that’s as far as my knowledge goes. To me, there were...

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link to Is 440 Steel Good for Knives and Katanas? The Truth Revealed

Is 440 Steel Good for Knives and Katanas? The Truth Revealed

All knife collectors know the difference between high-carbon and stainless steel knives. But the differences between steels go more in-depth than those two major groups. Within each category, there...

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link to Is 1095 Steel Good for Knives and Katana? The Truth Revealed

Is 1095 Steel Good for Knives and Katana? The Truth Revealed

There are so many things that go into making a great knife. Each knife was crafted with a specific purpose in mind. Not only is the design important, but also the elements that go into the...

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About Us

I’m James, the guy behind Knifepulse.com. I’ve owned several types of knives and sharpeners over the last few years and have become obsessed with everything to do with knives. I’m always trying to improve my cleaning and sharpening process, and always on the hunt for the next best knife. But when I’m not spending time with my hobby, I’m here, writing about Knives and Sharpeners on KnifePulse to share with you what I learn along the way.

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