4340 is an excellent steel for applications where strength is the most important factor, and sharpness is not as important as throwing knives and axes or blunt tools such as hammers. Knife steels typically have a carbon range between 0.7% and 1.2%, while 4340 maxes out at 0.43% carbon. The high hardenability and resistance to […]
Is 4340 Steel Good For Knives? 7 Answers You Should Know Read More »
While it is always advised to use a proper anvil when forging knives, it isn’t a requirement. In fact, using an anvil alternative Like a Railroad Track, Stone, or a piece of scrap metal Is a great way to get started in the hobby for the lowest possible price. On this page, we are going
What Can I Use Instead Of An Anvil? 3 Anvil Alternatives Read More »
1080 steel is often the go-to choice of steel for those looking for an affordable metal for knifemaking. This is because in the manufacturing industry, it is often used in the creation of cutting tools, particularly those used for agriculture. So, is 1080 steel good for knives? For the most part, yes. Due to the
Is 1080 Steel Good For Knives? 7 Facts You Should Know Read More »
Roughly It can cost anywhere from $380 – $3000 to start forging knives. But it will be dependent on how serious you are about forging knives and the equipment you already have to hand. Some people can get started with knife forging for just a few hundred dollars, while others can easily spend thousands of
Forging Knives: How Much Will It Cost? Read More »
Anvils are heavy, bulky blocks of solid metal. A blacksmith anvil can weigh somewhere in the range of 75 to 500 pounds (34-226 kg) and can exceed 1000 pounds (453 kg). But there are some versions weighing as little as eight ounces (220 g). It all depends on what the material is and purpose for
How Much Does A Blacksmith Anvil Weigh? Read More »
When people first start researching knives, they are shocked to find quite a few steel types are used in their construction. Despite being similar in composition, the different steels come with varying properties, making them suitable for different scenarios. Some steels are softer and easy to sharpen, while others have great edge retention but require
Is 5160 Steel Good For Knives? A Complete Guide Read More »
One of the most known knife materials is W2 steel. Even some of the most inexperienced knife makers know about W2 steel. Interestingly, few people know much about W2 steel in terms of its composition and properties, despite its popularity. Not knowing about the specifics of the material can make it difficult to know if
Is w2 Steel Good Knives? A Complete Guide Read More »
Finding the right steel for your knife is important. One of the more popular steel types is 9cr18mov steel. This type of steel comes in many high-end knives because of its corrosion resistance, edge retention, and hardness. This is especially true of blades in cutlery and surgical tools. Still, 9cr18mov steel is not for everyone.
Is 9cr18mov Steel Good For Knives? A Complete Guide Read More »
Even though it is tough to say which steel type is the best, 154CM steel is one of the better options for cutlery and knife blades. With a good balance between toughness, hardness, and corrosion resistance, 154CM steel is often used in high-grade knives. Despite its numerous great qualities, you might be wondering if 154CM
Is 154CM Steel Good For Knives? A Complete Guide Read More »
When buying a new knife, a lot of people are only focused on the blade itself. At the time of purchase, the handle is usually just looked at in an aesthetics sense. Of course, it’s important to find a knife with a quality blade, but the handle is equally important. The handle of your knife
9 Popular Knife Handle Materials: For Every Day Use Read More »
