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Category: Knives

link to Is 154CM Steel Good For Knives? A Complete Guide

Is 154CM Steel Good For Knives? A Complete Guide

Even though it is tough to say which steel type is the best, 154CM steel is one of the better options for cutlery and knife blades. With a good balance between toughness, hardness, and corrosion...

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link to 9 Popular Knife Handle Materials: For Every Day Use

9 Popular Knife Handle Materials: For Every Day Use

When buying a new knife, a lot of people are only focused on the blade itself. At the time of purchase, the handle is usually just looked at in an aesthetics sense. Of course, it's important to find...

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link to 8cr13mov Vs. 9 other steels: Which is the best for knives?

8cr13mov Vs. 9 other steels: Which is the best for knives?

Is 8Cr13MoV Good Knife Steel? If you are a knife enthusiast looking for an easy to maintain, cost-effective, and durable knife steel at an affordable price, you will be pleasantly surprised by the...

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link to Is Maxamet Steel Good For Knives? A Complete Guide

Is Maxamet Steel Good For Knives? A Complete Guide

In the world of strong steels for versatile uses including knives, Maxamet steel has emerged in recent years among the very top of well-performing alloys - especially for its edge retention. As...

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link to Is x50crmov15 Steel good for knives? A Complete Guide

Is x50crmov15 Steel good for knives? A Complete Guide

If you know your way around knives, you know German steel is always a top of the line option. X50crmov15 is one of the many choices coming from Germany - one you should consider for your next...

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link to Is 7cr17mov Steel Good For Knives? A Complete Guide

Is 7cr17mov Steel Good For Knives? A Complete Guide

If you're looking for a budget-friendly knife that can do its job just fine, 7cr17mov should be the next item on your shopping list. It's Chinese stainless steel, perfect for a first-timer or someone...

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About Us

I’m James, the guy behind Knifepulse.com. I’ve owned several types of knives and sharpeners over the last few years and have become obsessed with everything to do with knives. I’m always trying to improve my cleaning and sharpening process, and always on the hunt for the next best knife. But when I’m not spending time with my hobby, I’m here, writing about Knives and Sharpeners on KnifePulse to share with you what I learn along the way.

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